Paradise Spice Restaurant is fully licensed
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Finest wine from the cellar, see the wine list below
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Kingfisher; India's finest draft beer
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Also on draft Carling and Worthington bitter
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Selection of bottle beers including Cobra and Bangla
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Choice of various spirits, liquors and soft drinks
White Wine Rosé Wine Red Wine Sparkling Wine Champagnes back to the top
- Colombard/Sauvignon Blanc
DRY: A Delicious zesty white with a fresh pleasantly grapey style with mouth watering hints of apricot and candid citrus. A blend of Sauvignon and Colombard with grassy aromas this wine is dry but fruity. MEDIUM DRY: A crackling medium style wine, with heaps of ripe soft fruit flavours with a honeyed finish.
- Grenache/Merlot RED
A soft Mediterranean red with a healthy dollop of Merlot which add an intense blackcurrant fruit aroma. Well-rounded and extremely moorish.
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- Mayson Ridge Sauvignon Blanc (south africa)
Intense bouquet of melon, grapefruit and freshly cut grass. A lot of fruit on the palate with a very clean and crisp finish.
- el emperador sauvignon blanc (chile)
Crisp, clean, very fruity Sauvignon with a good structure throughout and a long lingering finish.
- Aldridge Estate Semillon - Chardonnay (australia)
A delicious tropical paradise. Full-flavoured with aromas of passion fruit, citrus and peaches. Rich and rounded, with lovely long lasting finish.
- Monsoon Valley White (thai)
Grown on the amazing “floating Vineyards” it displays exotic aromas of lemongrass and watermelon and has a light-bodied flavour with a crisp and fresh finish.
- Frascati Superiore Doc Botter (italy)
Sourced from the hills surrounding Rome. This dry white wine has a fresh, lemon and floral character with a soft rounded finish.
- Fish Eye Pinot Grigio (california)
The aromatics in this bottle are like a tropical adventure in paradise! There’s a spirited and fresh infusion of ripe melon, apricot and white ginger with intense citrusy notes of juicy red grapefruit that lingers on the finish.
- Chablis Victor Berard (france)
Bone dry white wine that has a full steely palate. This highly popular wine from Burgundy is perfect with any fish dish.
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- baron d'arignac Rosé (france)
Refreshing and delicate this Rosé wine has a balanced acidity and freshly picked summer fruit flavours on the finish.
- Pink Elephant (portugal)
Portugal’s new Rosé, this wine has been developed by 12 of the wine trade’s expert tasters to match the perfect Rosé with spicy foods.
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- Mayson Ridge Cabernet Sauvignon (south africa)
Superb Cabernet Sauvignon with a lot of cassis, blackberry and cedar flavours. Very full yet soft on the palate with well balanced fruit and long silky tannins.
- el emperador MERLOT (chile)
A pure un-oaked Merlot. It has a brilliant yet deep colour with ripe fruity aroma
- Aldridge Estate Shiraz – Cabernet (australia)
Australia is well known for its Shiraz/Cabernet blend and its warm sun baked climate is perfect to produce this blackberry and raspberry fruit driven little number.
- Monsoon Valley Red (thai)
With bright and clean fruit aromas, this is a medium-bodied wine with a velvety finish that is a perfect complement to spicey food especially meat dishes.
- Chianti Doc Botter (italy)
Easy drinking with ripe berry aromas and rich cherries flavours on the palate.
- Fleurie Patriarche Pere Et Fils (france)
From the region of Beaujolais, this ripe and slightly smokey Gamay with plentiful red fruit flavours is ideal with Indian cuisine.
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- Louis Perdrier Brut (france)
Blended from white grapes including Colombard and Chenin producing a wine pale yellow in colour with hints of green, fresh and delicate on the nose with nice fruit aromas. An elegant, well-balanced and pleasant wine.
- Louis Perdrier Rosé (france)
Nice rose colour with a persistent mousse followed by numerous fine bubbles. On the nose the wine has red fruit scents. A well-balanced wine showing on the palate the same aromatic fruity flavours as the bouquet.
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- Cuperly Brut Rosé n/v (france)
Salmon pink easy drinking Champagne that has fresh red fruit aromas and a long beautiful finish with hints of summer fruits on the palate.
- Moet et Chandon Brut n/v (france)
Classic blend boasts notes of green apple and citrus fruits. Dry and elegant with a good strong mousse.
- Bollinger Brut n/v (france)
Displaying a wonderful biscuity nose which endowed with hints of white fruit. The rich full-bodied palate is perfectly balanced by fresh acidity and a soft delicate mousse.